BAKING POWDER

Essential baking powder for all your baking needs. This versatile leavening agent helps cakes, cookies, biscuits, and breads rise perfectly every time. Ideal for both traditional African recipes and modern baking projects. Keep a reliable supply on hand for consistent, fluffy results in your kitchen. Perfect for home bakers and cooking enthusiasts.

Injera

Injera is a traditional Ethiopian flatbread made from fermented teff flour, known for its slightly sour taste and spongy texture. This naturally gluten-free staple serves as both a plate and utensil, enhancing the dining experience by allowing you to scoop up stews and salads. Its fermentation process not only develops unique flavors but also promotes digestive health through natural probiotics. Perfect for authentic Ethiopian cuisine,...

SHINDAN PLATED BREAD

Shindan Plated Bread is a soft, freshly baked loaf, perfect for breakfast, sandwiches, or with a meal.

Sweet Bread | .5lbs

Indulge in our artisanal Sweet Bread, a delightful confection that combines traditional baking techniques with premium ingredients. This soft, tender loaf delivers a perfect balance of sweetness and subtle flavor complexity, making it ideal for breakfast, dessert, or an afternoon treat. Each slice offers a satisfying texture that pairs beautifully with coffee or tea. Crafted with care, our Sweet Bread brings authentic taste and quality...