Elubo Ola Ola is a premium Nigerian cassava flour product, traditionally used in West African cuisine. This 5-pound package provides ample supply for preparing authentic dishes like fufu, cassava swallows, and traditional soups. Made from finely processed cassava root, it delivers the authentic taste and texture that characterizes traditional Nigerian cooking. Rich in carbohydrates and naturally gluten-free, Elubo Ola Ola serves as a versatile staple ingredient for home cooks seeking to recreate genuine West African meals. Ideal for both everyday cooking and special occasions.